CORRECTION: In the Yellow Level, food and drink establishments may operate indoor dining at 33% of maximum capacity (if NM Safe Certified), as specified in the text of the public health order itself. A previous version of this release listed a capacity limit of 25% – we deeply regret the oversight. The text of the public health order itself is correct and has not changed.
11 Views The New Mexico Department of Transportation (NMDOT) invites you to a public meeting to discuss a study underway for U.S. Highway 60 in
15 Views Contractor Selected for Creative Industries Division Study SANTA FE, N.M. – The New Mexico Economic Development Department (EDD) announced that 18 projects in
16 Views SANTA FE – Gov. Michelle Lujan Grisham on Sunday tested positive for COVID-19.
9 Views Local, state, and tribal governments can apply for nearly $3.2 million dollars to build and improve parks and outdoor recreation areas Santa Fe
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