Aug. 23 event held in Albuquerque
ALBUQUERQUE, N.M. – The New Mexico Food Protection Alliance Conference celebrated its 11th anniversary with its first in-person conference in two years. This conference is hosted annually by the New Mexico State University (NMSU) Southwest Border Food Protection and Emergency Preparedness Center (the Center) and this year emphasized recovery and assistance in a post-COVID-19 world. Attendees included New Mexico food safety professionals from both private and public sectors. The event was organized into a single-day eight-hour session on Aug. 23 in the Bernalillo County 4-H Center in Albuquerque, New Mexico.
